Name: 【A21】TW beef zha jiang paste (🌶️Spicy) 💧Water bath OK ⭐Buy more than 3 $90/pack
SKU: 60d2496f8b5b47003ed89b21
Price: 150.0 TWD
Availability: InStock

【A21】TW beef zha jiang paste (🌶️Spicy) 💧Water bath OK ⭐Buy more than 3 $90/pack

⭐Buy more than 3 $90/pack

💧Water bath OK.
⚡Can be eaten hot or cold⚡

Zha Jiang means "fried sauce."
Made w/ fried/stir-fried meat then simmered in a thick savory sauce.
You can also mix it w/ 🍚rice, 🍜noodles, toast, steamed buns, seasonal vegetables. (Bean sprouts, green beans...)

NT$220

NT$150

NT$128 Member Only

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Description

⭐Buy more than 3 $90/pack

【Product name】TW beef zha jiang paste (🌶️Spicy)

【Origin】Taiwan

【Ingredients】Taiwanese beef, dried bean curd (dried tofu), pickled mustard stem, ginger, onion, bean paste, sugar, water, canola oil, sesame oil, chilli.

【⚖️Net weight。Suggested Servings】

220±15g/pack，1-2 person/pack.

【🍳Cooking suggestions】

💧Water bath OK. ⚡Can be eaten hot or cold⚡

Zha Jiang means "fried sauce." Made w/ fried/stir-fried meat then simmered in a thick savory sauce.

You can also mix it w/ 🍚rice, 🍜noodles, toast, steamed buns, seasonal 🥦vegetables. (Bean sprouts, green beans, cucumbers, etc.)

【Thawing】

Method 1: Put the pouch in the fridge to thaw for 8-12 hours.

Method 2: Microwave thawing. *Aluminum foil package is not microwaveable, it must be opened and poured into a microwaveable container before thawing.

【Boiling - from frozen】

1. DO NOT OPEN THE POUCH, place it into boiling water. DO NOT COVER THE POT. Boil for 5-8 minutes.

2. Carefully remove the pouch from boiling water, open it (HANDLE WITH CARE AS POUCH AND PASTE ARE EXTREMELY HOT.) and pour into the serving dish.

【Microwave - from frozen】

1. Open the pouch and pour the paste into a microwaveable container. DO NOT MICROWAVE THE POUCH!

2. Loosely cover with plastic wrap and cook on high for 2 minute or until hot. Adjust heating time according to the power of your microwave. (HANDLE WITH CARE AS POUCH AND PASTE ARE EXTREMELY HOT.)

*Aluminum foil package cannot be microwaved. It must be opened and poured into a microwaveable container before heating.

【Rice cooker - from frozen】

1. Pour a cup of water (about 200c.c.) into the bottom of the electric rice cooker, place the pouch on the tray.

2. Cover the electric rice cooker and steam for about 15-20 minutes or to desired heat.

3. Carefully remove the pouch from the electric rice cooker, open it (HANDLE WITH CARE AS POUCH AND PASTE ARE EXTREMELY HOT.) and pour into the serving dish.