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Copyright© 2014 by 永林綜合料理。Yonlin Restaurant. All rights reserved.

《超軟嫩料理系列。牛腩牛筋燉白菜》

Thursday, March 17, 2016

0%味精、0%化學人工添加物

軟Q牛筋+燉爛的牛腩白菜,連剛看完牙醫的小朋友都可以輕鬆入口!

(也可直接買冷凍包裝,加熱馬上可食!單吃、加白飯或麵都非常適合!)

 

 

 

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