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👨‍⚕️Yonlin’s prevention measures of COVID-19 are as follows👩‍⚕️

【Restaurant and Our Staffs】


Tables and chairs are fully disinfected.

 

Rubbing alcohol is provided at the entrance.

 

Measure customer’s temperature before assist them entering restaurant.

 

All staffs take their forehead temperature before going on duty.

 

All staffs wear masks and implement disinfection and hand washing while on duty.

 

 

【Our Guests】

 

We ask that our guests familiarize themselves with and adhere to Government guidelines when visiting our restaurants.

 

Guests are asked to make a booking on our website and ensure that their contact details (email and phone number) are correct.

 

Guests are asked to use rubbing alcohol 
to disinfect your hands and our staffs will take their forehead temperature before they enter the restaurant; If the measured temperature exceeds 37.5 degrees, we will kindly ask guests to leave and come another day dining.

 

If a guest or any of their party are feeling unwell, especially if they have a high temperature, a new persistent cough or a loss of taste or smell; or if anyone in their party think they may have been exposed to the virus in the past 14 days; guests are asked to contact our team to cancel their booking.

 

We ask that all guests arrive at the time of their reservation.

 

Thank you for your 
consideration and cooperation